5 SIMPLE TECHNIQUES FOR WHIPPED CREAM

Should you have a stand mixer, will not stroll away. One second also extended as well as your whipped cream will probably be clumpy (don’t panic, you can take care of it! See additional aspects down below). What you want are medium peaks–not stiff peaks like a meringue, not gentle and lazy and droopy, but in between.Chill Bowl: Chill your mixin